Low Carb Pizzas

Pizza is an oven-baked flat round bread, usually covered with a tomato-based sauce and mozzarella cheese, and other toppings added according to region, culture or personal preference. The bread base of the pizza, called the "crust" has different style. It is thin as in hand-tossed pizza, thick as in pan pizza, or very thick as in Chicago-style pizza. Traditionally the crust is plain, but sometimes it is also seasoned with butter, garlic, or herbs, or stuffed with cheese.

Low carb pizzas can be made by using both breast-crust and non-bread crust. For recipes with bread crust,  low carb flour such as soy flour or low carb baking mix are used to replace white flour. For non-bread crust pizzas, the bread-crusts can be replaced by Italian cheese crust (e.g. mozzarella, Romano) and zucchini crust.

 

Low Carb Pizza Recipes

Bikergoddes Pizza

Deep-Dish Quiche Pizza

Pizza Crust

Portobello Pizza

Zucchini Crust Pizza

 

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