Low Carb Key West Smoothie

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Recipe makes 4 Servings

Sorry! Nutrition Information not available for this recipe.

This is not the actual photo of the dish.

Ingredients: 1 Pkg (4 serving size) Sugar free lime jello 1/2 cup Boiling water Ice cubes 1/2 cup Cold water 1 1/2 cup Heavy cream whipped

Directions:

• Place jello in a blender container, add boiling water and cover.

• Blend on low speed 1 minute until completely dissolved.

• Add enough ice to cold water to measure 1 1/2 cups.

• Add to blender container along with the whipped cream.

• Cover and blend on medium speed until thickened and well blended.

• Garnish with a little sweetened whipped cream and a little lime zest.