Low Carb Shake - Creamshakes

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Recipe makes 3 Servings

Sorry! Nutrition Information not available for this recipe.

This is not the actual photo of the dish.

Ingredients: 1 cup water 1 t Hershey's unsweetened cocoa 2 or 3 packets of Splenda or a small amount of Torani Caramel syrup a blender full of ice 1/2 cup to 1 cup of heavy whipping cream

Directions:

• Put all ingredients (except the cream) into a blender and blend until ice is ground up like a slushy.

• Then add the cream and blend until mixture is evenly mixed. (If you blend cream too long it becomes buttery).

• Pour in a glass and drink.

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