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Sorry!
Nutrition Information not available for this recipe.
This is
not the actual photo of the dish.
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Ingredients:
- 2 cups Carbquik
- 2
ozs butter, cold
- 1/2 cup shredded
cheddar cheese
- 1 pinch garlic
powder
- 1 pinch salt
- 1/4 cup heavy cream
- 1/4 cup water
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Directions:
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Preheat oven
to 450 degrees
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Cut the cold
butter into the Carbquik with either a pasty cutter or
two knives, till the mixture resembles coarse meal.
-
Add the
shredded cheese, a pinch of salt, and garlic powder and
blend well.
-
Mix the
heavy cream with water to equal 1/2 cup of liquid, pour
into dry mix.
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Mix till
dough forms and comes together, but do not overwork the
dough.
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Drop the
dough onto a lightly greased cookie sheet approx 1 ounce
size portions.
-
Bake in hot
oven 8-10 minutes till biscuits are golden brown.
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Low-Carb-Diet-Recipes.com
