Low Carb Crock Pot Teriyaki Steak

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Sorry! Nutrition Information not available for this recipe.     This is not the actual photo of the dish.   Ingredients: 1 lb boneless chuck steak 1/2 c soy sauce 1 t ground ginger 2 T oil 1 T Splenda 1 clove crushed garlic Directions: Cut steak into 1/8" thick slices. Combine remaining ingredients in bowl. Place meat in crock pot, pour over sauce and stir. Cover and cook low heat 8 hours. Serve with Faux Rice.     Rate and write review for this recipe

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